1 1/3 lbs. ground turkey
salt and pepper to taste
1 1/2 tbsp. Italian seasonings
2 cloves of garlic
2 tbsp. Worcestershire Sauce
2 tbsp. olive oil
4 slices of mozzarella
baby spinach
4 whole wheat buns
Toasted Curry Sriracha Ketchup:
1 1/2 tbsp. curry powder
1 cup ketchup
1 tsp. sriracha
Preheat grill pan to high. Rub 1 tablespoon of oil on pan with a paper towel. Grill onion until softened and lined, about 2 minutes per side. Combine turkey, salt, pepper, Italian seasonings, garlic & Worcestershire sauce. Don't over mix. Score with your hand. Divide into four equal portions, make 4 burgers. Rub remaining tablespoon of oil on pan with a paper towel. Cook burgers for 5 minutes on each side until cooked through. Top with mozzarella for the last minute of cooking and tent with foil.
Toast curry in a small skillet over medium heat until fragrant. Combine with ketchup and sriracha.
Toast buns. Put spinach on the bottom bun, top with burger. Put ketchup on top bun & enjoy!
Results: DELICIOUS! Recipe by? Me! And I served it with a side of oven fries.
4 comments:
That looks delicious. I wanna try it!!!
Oh goody! Can't wait to hear the result!
Alright! with the self creation!!! It does look delish. For some reason me no likey ground turkey but I will try it with a lean ground sirloin/beef.
No ground turkey?? Faints! I really hate to say this but... I can barely tell the difference. I'm not really picky abt turkey vs. ground beef so go for it! (Not like you needed my permission LOL)
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