This Bobby Flay recipe is from his Burgers, Fries and Shakes book (Christmas gift!). A.ma.zing. I couldn't find the recipe online but here are the basic things you need to know: use ground chuck, MAKE THIS BLUE CHEESE SAUCE-- DO IT!!!!, and do nothing to the meat other than salt & pepper each side of the burger...Say what?
*scratches head*
I was so skeptical. I was like, how on earth do you get a tasty burger by just doing that. Y'all. So, SO incredibly delicious. For no reason!
3 comments:
Yum! freakin YUM!! Looks totally deelish!! Your bacon looks perfectly cooked as well. I LOVE bacon, blue/bleu cheese and beef. Oh yeah and bread! LOL!
That blue cheese sauce looks great. I may have to give that a try.
gp... it was sooooo good!
k... do it!
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