the record dish
fashion, food, and tunes
10.04.2009
Restaurant Review: 101 Cantina
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A new Mexican restaurant has opened in town and you know what that means? I had to try it out. Yes indeed! The prices were a bit outrage...
10.03.2009
Fall 2009
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Classic Black but not in your basic form. Get the LBD but make it black sequins ! black liquid leggings (if done right; AWESOME), short, ru...
9.24.2009
Restaurant Review: The Top
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All the hipsters are doing it: going to Gainesville's most "cool cat" esque restaurant, The Top. The prices are a bit up ther...
9.14.2009
Pink Shrimp & Black Bean Enchiladas
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Ingredients soft taco flour tortillas 1/2 pound fresh or thawed shrimp; a couple whole, most halved two cans of black beans 1 can of enchila...
3 comments:
8.19.2009
Where Dey Do Dat At?
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As you may or may not know, I went to an upscale party about two or three weeks ago. The invitation alone was something serious! First of ...
4 comments:
8.15.2009
Walk of Shame
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I am so disappointed in myself. I can't believe that despite how tired I was from moving in all day yesterday, I was already out of the...
2 comments:
6.16.2009
Herb Butter-and-Goat Cheese Linguine
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4 Servings Prep 10 mins Cook 10 mins Ingredients: Salt and pepper ...
6.14.2009
Lime Margarita Cupcakes
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If you know nothing else about me, you know I love lime and margaritas and lime margaritas. Perfect complements to my fave cuisine: Mexican...
2 comments:
6.07.2009
Diner Disaster
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Several new restaurants have opened up near my mom's house so we of course had to try some out while I'm home. Our first stop was t...
2 comments:
5.26.2009
Booty Bonanza
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Open-toed booties are attacking me! With fringe, ruching, ties, grommet, woven, tall, short, heel, flat. Mess. These are all from Steve ...
2 comments:
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