4.21.2010

Week 14, Recipe 2: Spaghetti w/Bread Crumbs & Anchovies

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Recipe courtesy of Life's Ambrosia (I think I found via Food Gawker) 1/3 cup plus 2 tablespoons olive oil 1 1/2 cups fresh bread crum...

Week 14, Recipe 1: Strawberry Mania Smoothie

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1/4   cup(s) cranberry juice cocktail, chilled 1   container(s) (8-ounce) low-fat strawberry yogurt 1   cup(s) frozen strawberries...
4.11.2010

Week 12, Recipes 1 & 2: Baked Parmesan Chicken Legs with Cous Cous

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2 c. dry bread crumbs 2/3 c. grated Parmesan cheese 1/2 tsp. ground oregano 1/2 tsp. pepper Salt to taste 1 clove garlic, minced 1 1...
4.03.2010

Week 12, Recipe 1: Quick Pasta with Breadcrumbs, Sardines & Capers

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I know I've been slacking!  My bad!  Recipe courtesy of the New York Times Salt 1/4 cup extra virgin olive oil 1/2 cup bread crumb...
2 comments:
3.10.2010

Week 9, Recipe 1: Puerto Rican Spaghetti with Chicken

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Recipe courtesy of Daisy Martinez in Rachael Ray's February 2010 magazine 2 tablespoons extra-virgin olive oil 8 la...
3.06.2010

Week 8, Recipe 3: Middle Eastern Lamb Burgers with Roatan Rum Punch

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Burger recipe courtesy of Rachael Ray via her mag in August 2007 3 tablespoons extra-virgin olive oil (EVOO) 1 small eg...
2 comments:
3.04.2010

Week 8, Recipe 2: Balthazar Brioche French Toast

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I bought this AMAZING brioche at the Dekalb Farmer's Market (aka my ATL 2nd home) and knew I had to make french toast.  Can I tell you t...
3.01.2010

Week 8, Recipe 1: Spicy Open-Faced Egg Sandwiches

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I've been wanting to try out some interesting breakfast recipes so I did that this week with some yummy results. :)  This recipe courtes...
2.27.2010

Week 7, Recipe 3: Pollo Tropical

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When I went to Stace's house she made this AWESOME pollo tropical! This is the recipe she gave me. Whole chicken season with s & p...
2.21.2010

Week 7, Recipes 1 & 2: Creamy Polenta with Parmesan and Sausage & Rapini and Garlic

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The first is my NYT recipe premiere 2 tablespoons olive oil 4 good-quality sweet Italian sausages 1 cup medium-to-coarse corn...