5.31.2010

Week 20 Bonus Recipe: Derby Special

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Cointreau Light Rum Lime Juice Orange Juice Directions: Combine to your tastes & enjoy!!! Results:   Sweet deliciousness this is ...

Week 20, Recipe 2: Bisquick Vanilla Pancakes

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2 cups Original Bisquick® mix 1 cup milk 2 eggs 2 tbsp. sugar 2 tsp. baki...
5.30.2010

Week 20, Recipe 1: Roasted Lamb Meatballs with Honey-Rosemary Polenta & Tangy Red Onion & Fire-Roasted Tomato Sauce

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That title is a mouthful, isn't it?  Dang Rach!  Do I really have to know every single ingredient?  Lol.  Recipe from Rachael Ray's ...
5.29.2010

Week 19, Recipe 4: Cumin Rub Chicken

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Recipe courtesy of Rachael Ray's Mag June/July 2010 1 tablespoon ground cumin Salt and pepper 1 teaspo...
5.28.2010

Week 19, Recipe 3: Black Bean & Couscous Salad

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Recipe courtesy of Allrecipes.com 1 cup uncooked couscous 1 1/4 cups chicken broth ...
5.26.2010

Week 19, Recipe 2: Lemon Ricotta Amaretto Pound Cake Cupcakkes

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So I took this Giada recipe to make this Giada recipe for Ricotta Orange Pound Cake This was definitely a crap shoot.  To the leftover co...
2 comments:
5.25.2010

Week 19, Recipe 1: Lemon Ricotta Cookies

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Recipe courtesy of Giada de Laurentiis Cookies: 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 1 stick unsalted...
5.22.2010

Week 18, Recipe 5: Blue Cheese Penne

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Recipe from the Cuckoo Kitchen Some blue cheese, crumbled Some Heavy cream salt pepper Penne In a pan heat up heavy cream, salt and...
2 comments:
5.21.2010

Week 18, Recipes 3 & 4: White Wine & Tarragon Chicken with Zucchini Pasta Bake

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This month's Rachael Ray magazine is all about grilling.  I couldn't wait for a grill to try this marinade recipe, though! 1 1/2 c...
5.20.2010

Week 18, Recipe 2: Cauliflower & Bacon Gratin

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Recipe courtesy of Giada de Laurentiis Unsalted butter, for dish, plus 1/2 stick (4 tablespoons), cut into 1/2-inch pieces 3 slices day-o...
2 comments: